a bit about us
Look into the kitchen and watch a cook roll, press and griddle corn tortillas fresh for your plate. We strive to create healthy, affordable and fresh food.
Bandidas was built by friends and family. We started with a small budget and limited business experience; our community helped us rebuild the space while giving valuable advice and endless moral support. Bandidas is committed to giving back. We sponsor local community events, contribute to local causes, and hang the work of local artists on our walls.
We are dedicated to making Bandidas as environmentally low-impact as we can. We use compostable packaging, only serve local beer & wine, and make you bring your own to-go coffee cups. We try to buy locally and from smaller distributors. We use free-range eggs and organic tofu, tea and coffee. We recycle. We re-use old furniture and equipment when possible rather than buying new items. You might see us riding a bike down Commercial Drive, pulling our large blue cargo trailer(made by Jamie Hooper of Super Champion) loaded up with restaurant equipment or supplies. We welcome you to our restaurant, and are glad you are here.
Thank you for your support,
Jackie & Aiyana & Staff